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Handmade Peach Blossom Crisp: Crispy texture and full value

Peach Blossom Crisp, a poetic Chinese snack, is loved by people for its exquisite shape and unique taste. Today, we will learn how to make this delicious peach blossom pastry together.
I. Material Preparation
Flour: 300g
Lard: 150g
Fine sugar: 100g
Egg: 1
Warm water: 70g
Baking powder: 1/2 tsp
Salt: 1/4 tsp
Food coloring (red, yellow, green): appropriate amount

II.the production steps
Prepare the dough: Mix together the flour, lard, sugar, egg, warm water, baking powder and salt and knead into a smooth dough. Divide the dough into 3 parts, add red, yellow and green veggies respectively and knead into colored dough.
To make the puff pastry: Roll out the colored dough into a thin sheet and press it into a mold to make a round puff pastry. Place the puff pastry in a baking dish and press gently to make it fit the baking dish.
To make the filling: Roll the bean paste filling or lotus seed paste filling into small balls and place them in the center of the puff pastry.
Wrap the filling: Roll the edges of the puff pastry upwards to enclose the filling. Gently pinch the edges of the puff pastry to seal it.
Decorate: Dip the sealing area in water and paste black sesame seeds as decoration.
Bake: Bake the peach puff pastry in a preheated oven at 180 degrees for 15-20 minutes, until the top is golden brown.
Cooling: Place the peach blossom pastry on a baking rack and let it cool naturally to room temperature.

III. Precautions
Keep your hands clean during the making process to avoid contamination of the dough.
Baking time and temperature should be adjusted according to the actual condition of the oven.
Peach blossom pastry tastes better after cooling and can be stored for a few days or kept in the refrigerator.

IV. Summarize and Suggestions
Through this tutorial, we have successfully mastered the production method of peach blossom pastry. Attention to detail and time control are key in the production process. In addition, you can adjust the choice of fillings and decorations according to your personal taste to create more personalized peach blossom pastry creations. We hope you enjoy cooking and savor the delicious peach blossom crumble at the same time!